At The NASWA Resort, the health and safety of our guests and visitors has always been our top priority… that and having the most FUN you can have on Lake Winnipesaukee! In an effort to keep both our team and our guests happy and healthy, we have updated our already stellar cleaning guidelines and implemented additional processes to ensure your health, safety and comfort. These processes include:
- Hospital Grade disinfecting procedures in our lobbies, restaurants, guest rooms and cottages and common areas of our resort
- Implementation of the IWAVE air purification system system in our lobby and Blue Bistro. The IWAVE system safely and effectively eliminates 99.4% of bacteria, airborne viruses, mold and other harmful air contaminants via our HVAC system without the use of harsh chemicals.
- Training all employees on the importance of frequent hand washing and the use of hand sanitizers.
- Placing hand sanitizer stations in restaurant, lobby, reception, bathrooms and hallways. Restrooms will be monitored and routinely sanitized.